Mainly used in universities, research institutions, farms, pastures, etc. to achieve research and development of teaching and training products and small-scale production. The cheese training module is suitable for European style cheese; The experimental and production modules for domestic ethnic characteristic cheese include sterilization jars; Cheese trough; Mold installation groove; Pressing molding machine; Composition of equipment such as salt bath. Single machines within the module can be automatically controlled by PLC to achieve single machine automation operation. The system adopts electric heating, with high flexibility and no need for external heat sources.
The milk powder equipment is single machine, which can meet the rapid drying of various types of liquid materials. Multiple models meet different processing capacity requirements.
